Combining the two most coveted crustaceans, Michelin star-trained chef Ashley Garvey will create a three-course seafood feast showcasing the best of ocean delicacies. In the glamorous beachfront of W Bali’s Starfish Bloo restaurant, chef Ashley will combine years of experience with cutting edge techniques to create perfect pairings of crab and lobster.
MEET THE CHEF // ASHLEY GARVEY
Born in Melbourne, Ashley Garvey grew up in a city with the love of food. But it wasn’t until he left school at the age of 15 to work in a professional kitchen that he developed a passion for cooking.
Combining years of expertise, career on Michelin Starred restaurants and passion in cooking, chef Ashley Garvey brings innovative ideas to the table by incorporating modern Asian flavor using the finest local ingredients that can be found around the island.
Hear from our guests about their stay from 327 verified guest reviews
93%of our guests
recommend this hotel
This hotel is very trendy It is nice to have a hotel like this which is not only a Beachclub like the KU DE DA
The staff is really very friendly and the entertaiment is excellent. I think it is a hotspot at yoga inspired Bali.